Alfredo Spaghetti recipe
•INGREDIENTS: 8 oz (225 g) spaghetti (or your preferred pasta) 2 tbsp unsalted butter 2 cloves garlic, minced 1 cup heavy cream 1 cup grated Parmesan cheese Salt and black pepper, to taste 1/4 tsp nutmeg (optional, for added depth) Chopped parsley (optional, for garnish) •INSTRUCTIONS: Cook the Spaghetti: Bring a large pot of salted …