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Cinnamon Roll Cheesecake

•INGREDIENTS: For the Crust: 1 ½ cups graham cracker crumbs ½ cup sugar ½ cup unsalted butter (melted) For the Cinnamon Swirl: ½ cup brown sugar 1 tablespoon ground cinnamon 2 tablespoons unsalted butter (melted) For the Cheesecake Filling: 4 (8 oz) packages cream cheese (softened) 1 cup sugar 1 teaspoon vanilla extract 4 large …

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Southern Pecan Pie

•INGREDIENTS: Pie Crust (homemade or store-bought) 1 ½ cups all-purpose flour 1 tsp sugar ½ tsp salt ½ cup unsalted butter, chilled and cut into cubes 4-5 tbsp ice water Pecan Filling: 1 cup light corn syrup 1 cup brown sugar 3 large eggs 1/4 cup unsalted butter, melted 1 tsp vanilla extract 1 ½ …

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DUMP AND BAKE MEATBALL CASSEROLE

•INGREDIENTS: 1 (16-ounce) package Barilla uncooked rotini pasta 1 (25-ounce) jar marinara sauce 3 cups water 1 (14-ounce) package fully-cooked miniature (cocktail-size) meatballs (ensure they are thawed if frozen) 2 cups Kraft shredded mozzarella (or Italian blend) cheese Optional: Parmesan cheese for extra flavor Fresh chopped herbs (such as basil, oregano, and parsley) for garnish …

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Philly Cheesesteak Egg Rolls

•INGREDIENTS: 1 pound ground beef 1 tablespoon Worcestershire sauce 1/2 teaspoon salt 1/2 teaspoon ground black pepper 2 tablespoons butter 1 yellow onion, chopped 1/2 green bell pepper, chopped 24 egg roll wrappers 12 slices American cheese 3/4 cup vegetable oil for frying •INSTRUCTIONS: Heat a skillet over medium heat. Cook beef, breaking apart as …