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Red Velvet Cinnamon Rolls

•INGREDIENTS: 1 package red velvet cake mix (regular size) 2-1/2 to 3 cups all-purpose flour 1 package (1/4 ounce) active dry yeast 1-1/4 cups warm water (120° to 130°) 1/2 cup packed brown sugar 1 teaspoon ground cinnamon 1/4 cup butter, melted icing: 2 cups confectioners’ sugar 2 tablespoons butter, softened 1 teaspoon vanilla extract …

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Pecan Pie Muffins

•INGREDIENTS: 1 cup pecans, chopped 1 cup brown sugar, firmly packed 1/2 cup flour 2 large eggs 1/2 cup butter, melted •INSTRUCTIONS: Combine first 3 ingredients in a large bowl, make a well in center of mixture. Beat eggs until foamy. Stir together eggs and butter; add to dry ingredients stirring until moistened. Place foil-baking …