•INGREDIENTS: – For the Cake: – 1 cup (225g) unsalted butter, softened – 1 cup (200g) granulated sugar – 4 large eggs – 2 cups (250g) all-purpose flour – 1/2 cup (120ml) milk – 2 teaspoons baking powder – 1 teaspoon vanilla extract – A pinch of salt – For the Fruit: – 1-2 cups …
•INGREDIENTS: 1 sheet of puff pastry (store-bought or homemade) 1 egg (beaten, for egg wash) 1/2 cup granulated sugar 1 tbsp ground cinnamon 1/4 cup melted butter •INSTRUCTIONS: 1. Prepare the Puff Pastry: Roll out your puff pastry on a lightly floured surface to about 1/8 inch thick. Brush the surface with melted butter. 2. …
•INGREDIENTS: 480 ml or two cups whole milk. Divide the 1/2 cup (100 g) of granulated sugar. one vanilla bean, or one tsp of extract. Five huge yolks from eggs. 30 g or 1/4 cup cornstarch. Two tablespoons (30 grams) of finely chopped unsalted butter. •INSTRUCTIONS: Get the milk mixture ready. Half the granulated sugar …
-INGREDIENTS: – Two eggs • Sugar, 2 tablespoons • A little salt kefir, 250 milliliters 250 grams of semolina • Soda, measuring one tablespoon • Fruit filling, such as apples -INSTRUCTIONS: 1. Start with making the dough: • In a bowl, whisk together the eggs, sugar, salt, and vanilla. Stir in the kefir. Combine with …
•INGREDIENTS: For the Cookies: – 1 cup unsalted butter, softened – 2/3 cup granulated sugar – 2 large egg yolks – 1 teaspoon vanilla extract – 2 cups all-purpose flour – 1/2 teaspoon salt – 1/2 cup raspberry jam For the Lemon Glaze: – 1 cup powdered sugar – 2-3 tablespoons fresh lemon juice – …
•INGREDIENTS: 10 egg roll wrappers 1 large can of sliced peaches, drained and rinsed 1/4 cup water Sugar and cinnamon to taste (for sprinkling) Oil for frying •INSTRUCTIONS: 1. In a bowl, combine the drained and rinsed peaches with sugar and cinnamon to taste. Mash slightly to create a chunky filling. 2. Take one egg …
•INGREDIENTS: 1 package red velvet cake mix (regular size) 2-1/2 to 3 cups all-purpose flour 1 package (1/4 ounce) active dry yeast 1-1/4 cups warm water (120° to 130°) 1/2 cup packed brown sugar 1 teaspoon ground cinnamon 1/4 cup butter, melted icing: 2 cups confectioners’ sugar 2 tablespoons butter, softened 1 teaspoon vanilla extract …
•INGREDIENTS: For the Steak Marinade: 1 lb flank steak, thinly sliced against the grain 2 tablespoons soy sauce 1 tablespoon cornstarch 1 tablespoon vegetable oil For the Stir-Fry: 2 tablespoons vegetable oil 1 large onion, thinly sliced 1 bell pepper, thinly sliced (any color) 1 green bell pepper, thinly sliced 3 cloves garlic, minced 1 …
•INGREDIENTS: 1 cup pecans, chopped 1 cup brown sugar, firmly packed 1/2 cup flour 2 large eggs 1/2 cup butter, melted •INSTRUCTIONS: Combine first 3 ingredients in a large bowl, make a well in center of mixture. Beat eggs until foamy. Stir together eggs and butter; add to dry ingredients stirring until moistened. Place foil-baking …
•INGREDIENTS: -3 big potatoes -1 cebolla -1 zanahoria -1 pepper -2 tomatoes -2 huevos -1/2 cup of yogurt drink (125 ml / 4.3 fl. oz.) -4 tablespoons of flour, which is equivalent to 100 grams or 3.5 ounces. -150 grams of cheese, which is equivalent to 5.3 ounces. Chopped parsley Italian herbs, as much as …
