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DUMP AND BAKE MEATBALL CASSEROLE

•INGREDIENTS: 1 (16-ounce) package Barilla uncooked rotini pasta 1 (25-ounce) jar marinara sauce 3 cups water 1 (14-ounce) package fully-cooked miniature (cocktail-size) meatballs (ensure they are thawed if frozen) 2 cups Kraft shredded mozzarella (or Italian blend) cheese Optional: Parmesan cheese for extra flavor Fresh chopped herbs (such as basil, oregano, and parsley) for garnish …

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Philly Cheesesteak Egg Rolls

•INGREDIENTS: 1 pound ground beef 1 tablespoon Worcestershire sauce 1/2 teaspoon salt 1/2 teaspoon ground black pepper 2 tablespoons butter 1 yellow onion, chopped 1/2 green bell pepper, chopped 24 egg roll wrappers 12 slices American cheese 3/4 cup vegetable oil for frying •INSTRUCTIONS: Heat a skillet over medium heat. Cook beef, breaking apart as …

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Fluffy Potato Dinner Rolls

Ingredients: 1/4 cup unsalted butter, melted 2 tablespoons sugar 1 cup mashed potatoes (about 2 medium potatoes) 1/2 cup warm milk 2 1/4 teaspoons active dry yeast (1 packet) 4 cups all-purpose flour 1 teaspoon salt 1 large egg, beaten (for egg wash) •INSTRUCTIONS: Activate Yeast: In a large mixing bowl, combine warm milk, melted …