•INGREDIENTS: Dry yeast: 1.5 tsp Sugar: 1 tbsp (for activating yeast) + extra for sprinkling layers Milk: 60 ml (¼ cup, lukewarm) Eggs: 2 Butter: 150 g (5.3 oz), melted Vanilla sugar: 8 g (1 tbsp) Salt: to taste Flour: ~350 g (2⅓ cups) White or cane sugar: for sprinkling layers •INSTRUCTIONS: Activate the Yeast: …
•INGREDIENTS: 3 cups of fine coconut flakes 1/2 cup confectioners’ sugar 2/3 cup condensed coconut milk 1-2 cups of your preferred chocolate chips •INSTRUCTIONS: In a spacious bowl, combine the coconut flakes with the confectioners’ sugar. Pour in the condensed coconut milk and stir until a dense mixture is formed. Dampen your palms slightly …
Ingredients 1 cup kefir 1 ½ cups all-purpose flour 3 large eggs 1 ½ tsp baking powder 3 medium potatoes, peeled and shredded 1 large leek, thinly sliced 1 ½ cups cooked ham, diced 1 cup grated mozzarella cheese Salt and pepper, to taste Fresh dill, chopped (for garnish) Butter or oil, for greasing …
•INGREDIENTS: 150 g (5 oz) dates 80 g (2.8 oz) rolled oats 90 g (3 oz) walnuts 1 teaspoon cinnamon 1 pinch of salt (optional) Zest of 1 orange 150 milligrammes (5 fluid ounces) due dates Eighty grams (2.8 ounces) or more Whole rolled oats (90g, or 3 oz) walnuts 1/100 teaspoon of cinnamon 1 …
•INGREDIENTS: 3 large potatoes (about 600g) 1 onion, chopped (about 150g) 1 carrot, julienned (about 100g) 1 red pepper (capia pepper), chopped (about 80g) 4-5 tbsp vegetable oil ½ bunch green onions, chopped (about 25g) 3 large eggs 1 tsp salt (to taste) 1 tsp black pepper 250 ml (1 cup) milk 200g (1⅔ cup) …
•INGREDIENTS: 250 g flour 170 g butter (softened) 100 g sugar (50 g for the dough + 50 g for sprinkling) •INSTRUCTIONS: Preheat the Oven: Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper. Prepare the Dough: In a mixing bowl, combine the flour, softened butter, and 50 g of …
•INGREDIENTS: 2 ripe bananas 1/2 cup of sweetened condensed milk 1 cup of milk (or any preferred milk substitute) 1 teaspoon of vanilla extract (optional) Ice cubes (optional) •INSTRUCTIONS: Prepare the Bananas: Peel the bananas and cut them into chunks. Blend Ingredients: In a blender, combine the banana chunks, milk, sweetened condensed milk, and …
•INGREDIENTS: 2 cups mashed potatoes (about 2-3 large potatoes) 1 cup shredded cheese (cheddar, mozzarella, or your choice) 1/4 cup grated Parmesan cheese 1/4 cup green onions or chives, chopped (optional) 1/2 teaspoon garlic powder 1/2 teaspoon onion powder Salt and pepper to taste 1 cup breadcrumbs (panko or regular) 1-2 eggs, beaten (for binding) …
•INGREDIENTS: 2 cups graham cracker crumbs about 16 full graham crackers finely crushed 1 stick butter melted 1 tablespoon sugar 8 ounces cream cheese softened 1 cup powdered sugar 1 20-ounce can crushed pineapple in juice drained 2 cups non-dairy whipped topping thawed 2 21-ounce cans cherry pie filling •INSTRUCTIONS: Combine graham cracker crumbs, sugar, …
•INGREDIENTS: 200g Lotus Biscoff biscuits 300 ml milk 1.5 tablespoons custard powder 1 tablespoon sugar (for custard) 300 ml whipping cream 1 tablespoon sugar (for whipped cream) Pinch of vanilla powder or essence •INSTRUCTIONS: Prepare the Biscuit Crumbs: Grind the Lotus Biscoff biscuits into fine crumbs using a food processor or by placing them in …
