No-Bake Chocolate Biscuit Cake
•INGREDIENTS: For the Biscuit Base: 400 grams (14 oz) digestive biscuits or graham crackers, broken into bite-sized pieces 1 cup (200 grams) unsalted butter 1/2 cup (120 ml) heavy cream 1/4 cup (60 grams) granulated sugar 2/3 cup (160 ml) milk 300 grams (10 oz) dark or semi-sweet chocolate, chopped 2 tablespoons cocoa powder 1 …