Creamy Dijon Chicken and Steak
Ingredients: For the Chicken and Steak: • 2 boneless, skinless chicken breasts • 2 ribeye or sirloin steaks (about 1-inch thick) • Salt and black pepper, to taste • 2 tbsp olive oil, divided For the Creamy Dijon Sauce: • 2 tbsp butter • 3 cloves garlic, minced • 1 cup heavy cream • …