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Quick and Crunchy Bread

•INGREDIENTS: Flour: 3 cups (preferably white spelled or white wheat flour) Warm Water: 1.5 cups Salt: 2 heaping teaspoons Dry Yeast: 2 teaspoons   •INSTRUCTIONS: Combine Dry Ingredients: In a large bowl, add 3 cups of flour and 2 heaping teaspoons of salt. Mix gently to combine. Add Yeast: Stir in 2 teaspoons of dry …

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Strawberry Cheesecake Bars

•INGREDIENTS: Crust 2 cups graham cracker crumbs 2 tablespoons granulated sugar 4 tablespoons salted butter melted   Cheesecake 16 ounces cream cheese softened ¾ cup granulated sugar 1 large egg 1 teaspoon vanilla extract   Strawberry Filling 3 cups chopped strawberries 2 tablespoons lemon juice ½ cup light brown sugar packed 1 teaspoon vanilla extract …

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Broccoli Oatmeal Patties

•INGREDIENTS:   1 cup of broccoli florets (steamed or boiled)   2 large eggs   1/2 cup rolled oats     •INSTRUCTIONS:   1. Preheat Oven: Preheat your oven to 180°C (350°F) or prepare a non-stick frying pan if you’re cooking on the stovetop.     2. Prepare Broccoli: Steam or boil the broccoli florets …

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Crispy Baked Potato Squares

• INGREDIENTS: 3 large potatoes, peeled and grated 1 onion, finely chopped 1 carrot, peeled and grated 1 bell pepper, finely chopped Olive oil, for sautéing Salt, to taste Black pepper, to taste Optional: grated cheese for topping   • INSTRUCTIONS: 1. Preheat Oven: Start by preheating your oven to 180°C (350°F). 2. Prepare Potatoes: …

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The easiest cookie recipe

•INGREDIENTS: What’s in it?Two hundred grams of room-temperature pomade butter mixturesugar, 120 gramsWheat flour, 280 gramsVanilla essence, 1 teaspoon   •INSTRUCTIONS: WHAT TO DO BELOWTo start, combine the sugar and butter in a bowl. Keep in mind that butter is best used when it is at room temperature. We complement each other well.Then, once everything …