Turtle Candy with Pecans and Caramel
•INGREDIENTS: 64 Pecan halves 11 oz. Baking/cooking caramels 1 Bag semi-sweet chocolate chips Parchment paper or a silicone baking mat •INSTRUCTIONS: Prepare the Pecans: Place the pecan halves flat side down on a parchment or silicone baking mat lined baking sheet. Arrange them in groups of four in a cross or “x” shape, leaving space …